Natural Pistachio Kernels
In order to maintain freshness and healthiness of product, we use closed-mouth pistachios and after they are shelled by machinery, we remove foreign materials and pack them in 10 kg vacuum bags.

Most available varieties are "Round (Fandoghi)"  "Long (Ahmad Aghaie)"and "Red"

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Magnesium 120,000 mg

Vitamin A 533,000 IU

Calcium & iron 108,000&1,700mg

Vitamin C2,300 mg

Vitamin B6 1,700 mg

Minerals and vitamins in 100g of pistachios

Digestible pulp 10,300 g

Nutrition and vitamins in 100 g of pistachios

Energy value 567,000 Kcal

Water 2,030 g

Proteins 21,240 g

Fats 45,730 g

Saturated fat acid 5,525 g

Phosphorus 485,000 mg